Mildred
S. Seelig, M.D., M.P.H., F.A.C.N.
GOLDWATER MEMORIAL HOSPITAL, MEDICAL DEPT
NEW YORK UNIVERSITY MEDICAL CENTER
ROOSEVELT ISLAND, NEW YORK, NEW YORK 10044
INTRODUCTION
Magnesium
(Mg) is important in many reactions, and in prevention and treatment of
functional and structural disorders of many tissues and systems. There are
numerous recent publications on its effects on enzymes, in subcellular
and cellular preparations, and in plants and animals, including man. However,
relatively little has been done on Mg in aging. It is necessary to draw largely
from studies that show changes in Mg deficiency that resemble those of old age,
and relate Mg requirements to deficiencies of other nutrients particularly those
with which Mg interacts. It has been postulated that Mg deficiency early in life
gives rise to chronic abnormalities that persist throughout life, increasing
morbidity and mortality and shortening life (Seelig,
1977; 1977/1982; 1978; 1980). Little attention has been paid to special Mg needs
of old people, to whether Mg inadequacy might contribute to the aging process,
or to whether Mg supplementation might have any beneficial effects in the aged.
MAGNESIUM
REQUIREMENTS OF THE AGED
The
general assumption that most Western diets are adequate in Mg has been
questioned since analysis of metabolic balance studies disclosed that at intakes
below 5 and 6 mg/kg/day in young women and men respectively, maintenance of Mg
equilibrium is not consistent (Seelig, 1964).
Analysis of numerous typical sample meals of Americans of all ages has shown
that the Mg intakes are usually below the Recommended Dietary Allowance (RDA)
(U.S. Dept. Agr. 1980). The RDI for Mg has been
estimated at 300-350 mg/day for young women and young men, (Food and Nutr.
Board, 1980), providing about 4.5-5 mg/kg/day. The
RDAs may not be optimal for everyday living. especially for the elderly, since
they are derived from balance studies with young healthy adults under controlled
stable conditions - usually protected from the vicissitudes of life (Seelig,
1981). Studies to assess the influence of age: (psycho-social, physical, chronic
disease and therapy) on the Mg needs have not been done. It is probable that Mg
requirements are elevated in the elderly, in view of the many factors in old age
that increase nutritional needs and interfere with utilization (Figure 1).
Magnesium Intake, Absorption and Excretion
The
Mg intake of old people tends to be low (U.S. Dept. Agr.,
1980; Vir & Love, 1979), and their intestinal
absorption of Mg declines gradually with increasing age (Mountokalakis
et al, 1976); Johansson, 1979). Lower urinary Mg excretion has been reported by
old than by young men. (Simpson et al, 1978). Young
women excreted less Mg than did post menopausal women, a difference that was
more marked in those taking oral contraceptives (Table 1, Goulding &
McChesney, 1977).
Serum
and Tissue Levels of Magnesium
Serum
Mg levels have been reported as quite constant in healthy adults, regardless of
age (Keating et al, 1969), and as lower in old than young adults (Henrotte et
al, 1976/1980). In a study of circadian changes in serum Mg, young man exhibited
lower peak (morning) levels than did old men (Touitou et al, 1978). All subjects
had their lowest serum Mg levels during sleep hours at night. The greatest
circadian amplitude was in old men. In an on-going study of chronically
hospitalized patients, most of whom are old, low Mg levels and high Mg retention
after parenteral loading are being encountered (Seelig & Berger,
unpublished).
Increased
estrogen levels, or administration of estrogen, caused both reduced serum levels
and urinary output of Mg (Goldsmith et al, 1970; Goldsmith & Johnston,
1976/1981). These effects are attributed to estrogen-induced Mg shift to
tissues. The bone loss of post-menopausal women has been correlated with the
loss of bone matrix Mg, as well as of calcium (Ca); the higher incidence of
thrombotic events in young .women and the increased incidence of cardiovascular
disease in old women might be due to the shift of Mg from blood plasma in young
and the loss of cardiac Mg in old woman (Goldsmith & Goldsmith, 1966;
Goldsmith & Johnston, 1976/1980; Seelig, 1980).
Mg
is predominantly an intracellular cation, and serum levels are an unreliable
index of its status in the body (Walser, 1967; Seelig, 1980; Wacker, 1980).
Cardiac integrity being particularly vulnerable to Mg loss (Seelig, 1972; Seelig
& Heggtveit, 1974), the drop in myocardial Mg
seen in aging rats may be germane to the high cardiac disease rates in the aged.
There were striking reductions in myocardial Mg levels of old versus young
female rats. The septum and ventricles of male rats lost the most Mg with
increasing age (Figure 2). The Mg reduction was accompanied by lesser falls in
Ca and potassium (K), but not in phosphate (P) levels. The cation
changes ware not related to dilutional factors, as
the oldest rat. had the lowest tissue water levels.
There were significantly lower Mg levels in aorta and liver of old rats than in
young, bat little change in skeletal muscle or renal Mg in a study in which
renal Ca fell with age (Mori & Duruisseau,
1960). In another study in which renal Ca rose substantially with age, renal Mg
fell (Baskin et al, 1981). Magnesium retention has been shown to decrease in
senescent mice (Draper, 1964).
NUTRIENT/MAGNESIUM
INTERRELATIONS IN THE AGED
The
intakes of most nutrients by the elderly decline strikingly, especially in the
seventh decade; the greatest decreases in the macronutrients are in fat and
protein, with only small carbohydrate decreases (Exton-Smith, 1970; Crapo,
1982). Decreased physical activity is correlated with reduced energy
requirements of old age (McGandy et al, 1978).
Protein needs, however, rise with increasing age (Munro & Young, 1978; Uauy
et al, 1978), which makes the carbohydrate intake disproportionately high. Each
of these nutrients affect the Mg requirements as do several of the vitamins -
low levels and poor utilization of which have been found in the elderly (Oldham,
1962, Baker et al, 1979; 1980).
Fat,
Sugar and Protein: Interrelations with Magnesium
Fat.
Interference with Mg absorption by high intakes of saturated fat was
demonstrated long ago (Sawyer et al, 1918); high intestinal fat has contributed
to hypomagnesemia and resultant arrhythmia in
patients with steatorrhea (Chadda
et al, 1973). Fats of different chain length and degrees of saturation affect Mg
absorption differently (Rayssiguier, 1981).
Experimental studies of the effects of Mg on plasma lipids have yielded
conflicting results, depending on the dietary mix and the species used. Early
rat studies showed that Mg supplements exert a greater protective effect against
fat deposition (in heart and arteries) than against hyperlipidemia
and lowered lipoproteins more than liproproteins
(Vitale et al., 1966; Hellerstein et al., 1960). A
more recent study has shown that rats fed a Mg
deficient diet that was rich in fat developed hypertriglyceridemia
and significantly lower levels of high density lipid cholesterol (HDL-C) (Figure
3, Geux and Rayssiguier,
1981). The cholesterol-rich diet did not alter serum Mg levels appreciably. Pigs
fed a diet low in Mg developed elevated serum triglycerides (Nuoranne
et a]., 198O) Young women, who lost an average of 63 mg/day of Mg while on a
diet providing 4.2-5.4 mg/kg/day (the RDA), showed rising blood lipids even
though the dietary fat was low: 1 g/day (Irwin and Feeley,
1967). The authors recommended increasing the RDA for Mg.
Even
though serum Mg levels do not correlate reliably with lipid levels in patients
with atherosclerosis + hyperlipidemia, Mg treatment
of patients with myocardial infarction has been reported to lower the LDL-C, to
raise the HDL-C, and to produce clinical improvement (Seelig,
1980: chapter 5; Rayssiguier, 1981).
Sugar.
High sugar intakes directly increase urinary excretion of Mg (Lindeman
et al, 1967; Lennon et al., 1974). Perhaps the Mg loss caused by sugar
contributed to the hypertriglyceridemia of Mg
deficient rats fed a high sucrose diet that was not rich in fat (Figure 4: Rayssiguier,
1981). Diets disproportionately high in carbohydrate increase thiamim
needs, which can increase Mg requirements (Infra vide).
Protein.
Unduly low protein intakes have been shown to cause negative Mg balances in
adolescent boys (Schwartz et a]., 1973), and in young
adults (Hunt and Schofield, 1969; McCance et al,
1942); increased protein intake improved the retention of Mg. However, protein
loading has increased Mg loss (Lindeman et al.,
1976/1980). Of importance for the elderly whose financial status often precludes
increasing protein intakes substantially, is the finding that supplementing low
to marginal protein diets with Mg (increasing the Mg to optimal or above)
improved the retention of nitrogen of young people (McCance
et al, 1942; Schwartz et al., 1973).
Vitamins
with Interrelationships with Magnesium.
Thiamin.
Mg deficiency interferes with responsiveness to thiamin in rats (Itokawa
et al., 1974; Zieve et al, 1968). Correction of the
Mg deficit has restored thiamin responsiveness in alcoholics with encephalopathy
(Stendig-Lindberg, 1972). The Mg-dependence of
thiamin utilization is a consequence of the role of Mg as a cofactor in enzymes
requiring thiamin (Vallee, 1960). Additionally,
evidence has been presented that Mg plays a role in binding thiamin with tissue
protein (Itokawa et al, 1974). Thiamin deficiency
also inhibits Mg utilization. It may be clinically important that Mg deficient
rats with normal thiamin intake had lower plasma and tissue Mg levels than did
those with double deficiency. (Figure 5, Itokawa,
1972).
It
seems plausible that efforts to repair the B1. deficiency
in aged patients with or without alcoholism carry the risk, not only of a poor
response to thiamin, but of intensifying Mg deficiency. The studies that show
more vulnerability to thiamin deficiency in older than young subjects,
and a need for higher intakes to correct the inadequacy (
Oldham
, 1962) did not provide data on the status of Mg. Studies of the effect of Mg
supplements on the response of patients with vitamin B1. deficiency
are needed.
Pyridoxine.
In early Mg deficiency studies, it was found that a pyridoxine deficiency
(sometimes with riboflavin deficiency) resulted in more rapid induction of the
acute Mg deficiency syndrome (Greenberg, 1939). Experimental B6
deficiency causes loss of tissue Mg (Aikawa 1960),
and has been associated with transitory hypermagnesemia
(Durlach, 1969), perhaps with egress of Mg from
tissues, and hypomagnesemia (Rigo
et al, 1967), when tissue Mg is depleted. Several of the enzymes that require pyridoxal
phosphate also require Mg as a cofactor (Vallee,
1960). The similarity of syndromes of experimental B6
and Mg deficiencies, and in the clinical disorders resulting from their
deficiencies (Seelig, 1981) are thus not
surprising. Included. among
disturbances in which both Mg and B6 deficiencies might play a role
that are common in the aged are chronic anemia and calcium urolithiasis.
B6 dependent anemia (Frimpter et al,
1969) might also be dependent on Mg, as Mg deficiency has been shown to cause
damage to erythrocyte membranes (Elin, 1973,
1976/1980). B6 and Mg have been useful alone and in combination with
calcium urolithiasis (Gershoff
and Prien, 1967; Johansson et al, 1982). Requiring
further study is the possibility that Mg might prove useful in B6-dependent
disorders in which Mg-dependent enzymes are involved. Among explanations of B6
deficiency in the aged, and the occasional failure to return to normal after trytophan-loading,
is defective phosphorylation of the vitamin by pyridoxal
phosphokinase to its active form (Hamfelt,
1964). This is one of the enzymes that requires Mg.
Correction of pyridoxine deficiency should thus entail correction of Mg
deficiency (Table 2).
Interrelationships
of zinc (Zn) with B6 and Mg are also important. B deficiency causes
loss of tissue Zn (Hsu, 1965), as well as Mg. Both Mg and Zn are needed for
nucleic acid synthesis and for the activity of many enzymes (Parisi
and Vallee, 1969). Zn is necessary for energy-linked
Mg accumulation by heart mitochondria (Brierley et
al, 1967).
Vitamin
E. Free radical damage to membranes and to immune surveillance
is implicated in the aging process (Harman et al, 1977); both vitamin
E as a free radical scavenger, and Mg (Elin,
1976/1981) are important in maintaining membrane stability. Interrelationships
between the two are indicated by the lowered tissue Mg levels in vitamin E
deficient animals (Blaxter and Wood, 1952) and
manifestations of Mg deficiency in vitamin E deficiency in rats (Schwartz,
1962). It would be interesting to ascertain whether Mg administration can
protect against the free radical induced membrane damage associated with lipid
peroxides, and whether the postulated slowing of the aging process by
anti-oxidants (Tappel, 1968) might be potentiated
by Mg.
Vitamin
D and Calcium. Experimental Mg deficiency interferes
with the utilization of vitamin D (Lifshitz et al,
1967a), and vitamin D deficiency results in decreased absorption of Mg and low
serum Mg (Miller et al, 1964). Clinical rickets has been associated with hypomagnesemia
(Breton et al, 1961). Correction of Mg deficiency has corrected vitamin D
refractoriness in children (Rosler and Rabinowitz,
1973; Reddy and Sivakumar, 1974) and adults (Medalle
et al, 1976). On the other hand, excess vitamin D has intensified Mg deficiency
in animals (Lifshitz et al, l976b) and in clinical
primary hypomagnesemia (Paunier
et al, 1968). Vitamin D hyperreactivity causes hypercalcemia
(Seelig, 1969), and high dietary Ca/Mg has been
implicated in cardiovascular disease (Karppanen et
al, 1978). In the geriatric population, vitamin D deficiency and hypocalcemia
is more likely. Mg deficiency can contribute to both by decreasing target organ
responsiveness (Wallach, 1976/1981).
Fiber
and Phytates Americans have been
advised to increase their intake of fiber because the incidence of several
chronic diseases is lower among population groups on a high fiber diet than
among those eating refined diets (U.S. Senate Comm., 1978). Not generally
realized is the interference by phytates with the
absorption of Mg (Seelig, 1981). Studies with
natural fiber-rich foods, or with artificial bulk substances added to the diet,
have shown production or increase of negative balance (Reinhold et al, 1976; Slavin
and Marlett, 1980). Elderly people commonly use phytate
or other bulk preparations to relieve their constipation. Their use, and the
abuse of purgatives other than Mg salts, may well interfere with Mg utilization.
RELATIONSHIPS
OF SOME DISTURBANCES IN AGING TO MAGNESIUM
Among
the changes prevalent in the old are some that resemble abnormalities that are
caused by Mg deficiency, alone or in. combination with other modalities.
Diseases to which the elderly are vulnerable, and some of the drugs used in
therapy, contribute to Mg loss. Although the evidence is insufficient to
conclude that increasing Mg intake throughout life might delay changes in
senescence, it is worth investigating whether prophylactic and therapeutic use
of Mg might be beneficial.
Cardiovascular
Diseases, Cardiotonics, and Diuretics
Cardiovascular
disorders are the major causes of morbidity and mortality in the population over
55. There is considerable evidence that long-term Mg inadequacy, of degrees not
reflected by serum Mg levels considered subnormal, can contribute to functional
and structural cardiovascular disease (Seelig, 1978,
1980; Seelig and Heggtveit,
1974; Seelig and Haddy,
1976/1981). Mg, rather than Ca, has been clearly demonstrated to be the critical
protective water-factor in epidemiologic studies of the different cardiac
mortality rates in hard and soft water areas (Anderson et al, 1975; Neri
and Marier, 1977/1982). Magnesium deficiency or loss
seems central to cardiovasomyopathy (Seelig,
1980: pages 135-264).
Coronary
and peripheral vasospastic diseases have been
attributed to high dietary (Karppanen et al, 1978)
and blood and tissue Ca/Mg ratios (Altura et al,
1981; Altura, 1982). Numerous in vitro studies have
shown- the importance of Mg in regulating contractility of arterial smooth
muscle, including coronary and cerebral arteries (Altura
and Altura, 1980; 1981; Altura,
1982). Hormone and neurotransmitter-induced vasoconstriction,
that is mediated by increased Ca, is inhibited by increased Mg. Lowering
Mg concentration allows for more Ca uptake by blood vessels; raising Mg levels
to above the usual serum concentration decreases the Ca influx. Mg, thus, is a
natural "calcium blocker". It potentiates
pharmacologic Ca-blocking effects on arteries (Altura,
1982; Turlapaty et al, 1981) and has been found to
have greater anti-spasmotic activity than Verapamil
in canine coronaries (Altura, p.c.).
Those
with congestive heart failure and arrhythmia can lose Mg as a result of hypoxia
- which causes Mg egress from tissues, including the myocardium (Hochrein
et al, 1967; Seelig, 1972; 1980, p. 193). This has
been shown in hearts from animals with occluded coronaries (Cummings, 1960;
Jennings and Shen, 1972). Since cardiotonics
stimulate Ca-inflow and Mg-outflow from the heart, and inhibit Mg-dependent
mitochondrial enzymes (Seelig, 1972), it is not
surprising that Mg deficiency and Ca treatment intensify
digitalis toxicity, whereas Mg treatment counteracts it (review: Seelig,
1980, pp 255-259). The long-term use of diuretics in cardiac or hypertensive
patients, and in those being treated for calcific urolithiasis,
is the major drug-induced cause of Mg loss (Wacker,
1980). Potassium loss is always sought and treated in diuretic-treated patients;
Mg loss is less often considered. Such patients are prone to K-refractory hypokalemia,
sometimes with ectopic or premature ventricular
contractions, that are associated with decreased muscle K and Mg levels, and
that respond better when Mg is repleted than when K
alone is given. (Dyckner, 1980; Dyckner
and Wester, 1981).
Transient
ischemic attacks, that increase in prevalence with
increasing age, are associated with increased platelet aggregation and thromboembolic
events. There is in vitro evidence that high concentrations of Mg inhibit
platelet aggregation and release (reviews: Elin,
1976/1981, Durlach, 1976/1981), and in vivo evidence
that Mg administration before temporary arterial occlusion prevents platelet
deposition on the injured endothelium (Adams and Mitchell, 1979).
The
protective effect of Mg was demonstrated in another study, in which arterial
thickening, due to fibrosis and smooth muscle proliferation, was more marked in
vessels of Mg deficient rats than in controls (Rayssiguier,
1981).
Among
the cardiovasopathic models that are protected
against by Mg, are the modified high fat diets that are thrombogenic
(Szelenyi et al, 1967; Savoie,
l972a; Savoie and DeLorme,
1976/1981). In these studies, not only were lipid blood levels increased, but Mg
levels were decreased. Mg has been effective in reducing the hypercoagulability
of rats and dogs on thrombogenic diets (Szelenyi
et al, 1967; Savoie, l972b).
The
increased incidence of thromboembolic events in
women taking estrogen-containing oral contraceptives has been biased on the
estrogen-lowering of plasma Mg (Goldsmith and Goldsmith, 1976/1981; Goldsmith
and Johnston, 1976/1981). Patients with latent tetany
of marginal Mg deficiency have exhibited phlebothrombosis
(Durlach, 1967; Seelig
et al, 1976/1981). The data slowing Mg reduction of arteriospasm
and of platelet aggregation seem directly applicable to transient ischemic
cerebral and cardiac attacks; the data on Mg-protection against arterial and
cardiac damage seem relevant to the arteriosclerosis and ischemic heart disease.
Diabetes
Mellitus; Decreased Glucose Tolerance
Diabetes
mellitus, which contributes to hyperlipidemia and
cardiovascular disease, and has been termed a model for aging (Eckel
and Hoefeldt, 1982), has long been known to be
associated with Mg loss (Martin et al, 1952; Jackson and Maier, 1968). A decline
in glucose tolerance is characteristic of aging. It has been reported in Mg
deficient rats (Rayssiguier, 1981). Insulin
refractoriness has improved with Mg therapy (Mules and McMullen, 1982; Seelig,
unpublished data). Diabetic retinopathy has been correlated with hypomagnesemia
(McNair et al, 1978), and with increased platelet aggregation (Heath et al,
1971). Since Mg inhibits platelet aggregation, its administration to diabetics
is worth trying.
Collagen,
Fibrosis and Aging
Collagen
becomes more abundant, as well as more rigid, with increasing age (Hall, 1969).
Among the nutrients that influence the metabolism of collagen are vitamins B6
and E, which have interrelationships with Mg (supra vide). Mg deficiency
increases the cardiac fibrosis that is caused by noise stress-induced
catecholamine release (Gunther, 1981; Ising
et al, 1981). The arterial fibrosis and the delayed uterine involution and
fibrosis of Mg deficiency, has been attributed to the slowing of collagen
turnover (Larvor, 1981; Rayssiguier,
1981).
Stress,
Magnesium Loss and Cardiovascular Disease
Stress
factors particularly likely to be encountered by the aged include chronic
anxiety and worry, and the acute stress of bereavement. Regardless of the cause,
stress increases catecholamine and corticoid release, which in turn cause Mg
loss. Catecholamines also increase myocardial Ca
uptake (Nayler, 1967). Since low Mg/Ca ratios
increase catecholamine secretion (Baker and Rink, 1975), a vicious cycle is thus
established when Mg deficiency preexists. Well accepted is the contributory role
of stress to cardiovascular disease, including sudden unexpected cardiac death.
Less well known is the role of Mg loss in the damage caused by stress (Figure
7). Long-term suboptimal Mg intake, to which adaptation had taken place, so that
signs of deficiency that were present early no longer existed, resulted in
decreased tolerance of stress and shortened life expectancy (Heroux
et al, 1973).
IMMUNOLOGY,
ONCOLOGY AND INFECTION
With
advancing age there are abnormalities in immune regulation, most of which
involve altered T-cell function, such as lowered resistance to intracellular
microbes, increased levels of autoantibodies, and
reduced immunosurveillance; i.e., against neoplasm (Makinodan
and Yunis, 1980). It is thus provocative that Mg
deficiency has been implicated in T-cell abnormalities and in impaired protein
synthesis (reviews: Seelig, 1979; 1980/1983). Young
rats with acute Mg deficiency developed lymphoid and splenic
hypertrophy (Hungerford and Karson, 1960), despite
significant reduction of protein synthesis by spleen and thymus, little effect
on RNA synthesis, but markedly increased splenic and
thymic lymphocyte DNA synthesis (Zieve
et al, 1977). The lowered lymphatic protein synthesis was correlated with
impaired immune response of Mg deficient rats; the increase in DNA synthesis was
considered representative of an early 1ymphoproliferative process leading to neoplasia,
as has been reported by others (Jasmin, 1963; Hass
et al, 1976/1981). It is interesting that the neoplasms
were seen only in rats deficient in Mg from early life, not in those made
deficient when mature. The lymphoma-producing diets were very high in Ca, with
Ca/Mg ratios of 140/1; diets that resulted in thymic
hyperplasis, but not thymoma
provided a ratio of 10/1 (Alcock et al, 1973). Very
high Ca levels stimulate DNA synthesis and mitosis of cultured human lymphocytes
(review: Seelig, 1979).
Mg
deficiency suppresses levels of most immunoglobulins
in rats and mice: IgG and IgA
transiently, and antisheep red cell hemolysin
substantially (Larvor, 76/81; Alcock
and Shils, 1974; Elin,
1975; McCoy and Kenney, 1975). In contrast, IgE
levels rose 3-4 fold (Prouvost-Danon
et al, 1975). Fewer antibody-forming cells and markedly less rosette formation
by lymphocytes of Mg deficient mice suggest the dependence on Mg by helper
T-cells and the impairment of T and B cell cooperation in Mg deficiency (Guenounou
et al, 1978).
Mg'
s interrelationship with other nutrients that affect immunocompetence
and immunosurveillance (reviews: Seelig,
979; 1980/1983), such as interactions among Mg, Zn and B6, might
influence reactions of the aged. Interrelationships among agents that protect
membrane stability, such as Mg, vitamin E, Zn, and selenium might protect
against oncogenesis. It must be cautioned that Mg
supplementation of patients with cancer is not recommended, in view of the
evidence that Mg depletion has inhibited the growth of experimental and clinical
advanced neoplasm Young and Parson, 1977).
Infectious
diseases cause about a third of all death in the aged, particularly those
involving the urinary tract, endocardium, lungs and
skin (Mostow, 1982). Impaired host defenses make the
facultative pathogens a particular risk. Such microbes often require treatment,
with antibiotics such as the tetracyclines and, aminoglycosides
- both of which classes of drugs cause Mg loss. The tetracyclines
chelate Mg (Shils,
1962); the aminoglycosides increase renal excretion
of Mg as a result of the tubular damage (Keating et al, 1977).
NEED
FOR STUDY
To
what extent intakes of Mg, insufficient to meet the special needs of the aged,
can increase susceptibility to disorders with manifestations comparable to those
produced by Mg deficiency requires study. Complicating such studies will be the
many factors that affect Mg requirements, and that are a particular problem in
the elderly. In considering intervention studies that might lead to improved
quality and possibly length of life, methods to evaluate long-term Mg
supplementation should be developed. Serum Mg determinations are unlikely to
yield revealing data, usually only profound deficiencies causing hypomagnesemia.
Percentage retention of parenterally administered Mg
is more rewarding, but it is not appropriate for large-scale screening tests.
Simplified means to measure cellular Mg: i.e. in white blood cells are under
study (Ross et al, 1976/1981; 1982; Elin and
Johnson, 1981; Ryan et al, 1981).
Other
parameters, that should provide useful data on Mg-induced changes, include
changes in HDL-C/LDL-C ratios. Electrocardiographic
monitoring of patients on diuretics for correction of occult EGG changes, in
association with Mg-correction of refractory hypokalemia,
and in those whose arrhythmias do not respond to K repletion, should be employed
in high risk patients.
Important
clues to the poor adaptation to stress of the aged,
might derive from extension of the important study that showed that young rats
with Mg deficiency, adapted to sustained low Mg intake and ceased showing signs
of deficiency (Heroux et al, 1973). The tolerance of
stress by surviving old Mg deficient rats was significantly less than was that
of control rats - in terms of cardiac necrosis and survival. (Figure
8). Also, their lives were shorter, even without stress.
It
is not uncommon for infants with hypocalcemic
convulsions, such as those shown to respond better to Mg therapy than to Ca or
to barbiturates (Review: Seelig, 1978), to be
treated with only Ca, Mg levels never having been obtained. Also, patients with
manifestations of Mg deficiency and recorded low Mg levels (i.e
with alcoholism, cardiac disease, or recovering from surgery) have been treated
conventionally, without Mg repletion. Adaptation to low Mg may explain the
clinical tolerance of failing to correct Mg deficiency. Long-term follow-up of
patients at risk, with and without Mg repletion, should yield important
information. Intervention studies in older populations, selecting groups at risk
of disorders to which Mg deficiency might be contributory: hypertensives
or cardiacs receiving diuretics, those with family
histories of IHD, and patients with diabetes mellitus, might provide clues more
quickly.
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